Site Credits/Attributions

Make Eat Simple started with the idea with me as Lifestyle and Cooking Editor of Pinnazz Magazine. Recipes are very seldom “copyrighted” because chefs and cooks are overly proud not to copy one another’s.

So we decided to give credit to the sites, chefs, and cook/authors by providing banners and links to their own websites so we cannot only bring our visitors and readers to one particular article but also usher them into their domains which can provide them with more.

Moreover we will be developing an FB-type linking process that gets us all together as if we are all on one big table talking about our cooking and recipes. And perhaps, our other hobbies too.

Thanks for visiting and keep coming and leave us a comment.


Below is a featured blog, which is a good resource of the many splendors of the kitchen.

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