Tag Archives: Vegan

Fresh summer rolls with basil, avocado, kale + spicy garlic peanut sauce

A Reblog from: thisrawsomeveganlife.com | You can make these totally raw by leaving out the vermicelli and using collard greens or seaweed instead of rice paper. Otherwise, let’s get riced!

Okay apparently “riced” is a legitimate word because word check didn’t put a squiggly red line under it. Who knew.
Continue reading Fresh summer rolls with basil, avocado, kale + spicy garlic peanut sauce

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